This weekend I went hunting with my dad in Georgia. I had a lot of deer within shooting range but because of the good serendipity the deer had, I was not presented a good shot or just decided not to shoot them. We also saw places where the turkeys and the grouse had wallowed in the sand to get the bugs off of them and to cool themselves off.
After I shoot a deer I have to validate that it was me and tag the deer before I move it. After I tag the deer we take it back to camp and start cleaning it and getting the meat off of it. I really love to truncate the amount of meat left on the deer because that tells me how much more meat I have to cut off before I am done.
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